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chicken-fat fish
cookies and confections
or serving chocolate mousse in a silver tablespoon
McFadden uses grains both whole and milled into flour
who were suddenly empowered to roll up their sleeves and put on an apron
(*NEW ARRIVAL*) (German) Fritz Becker. Cookbook from Berlin Washington chicken-fat fishIllus. with vintage style images. Blue striped cloth, pictorial cover label. First Edition. Greven: Wolfgang Holker, 1988. A beautiful copy of a book from a small series that employed facsimile splatters and marginal handwritten notes to make the book look used and loved. (San Francisco and Switzerland were the other two locales in the series). Fine condition.
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