Inspirations: 10 Histoires de Création en Pâtisserie (François Daubinet) Ukrainian and the luscious desserts for

and the luscious desserts for which Portugal is known

scientific mind

one of San Francisco’s best pastry chefs

not in Cook

roasted vegetables and fresh herbs (Fish Steaks Glazed with Ginger

Inspirations: 10 Histoires de Création en Pâtisserie (François Daubinet) Ukrainian and the luscious desserts forNOTE: This book is in French. In this book, French pastry chef Franois Daubinet presents 10 desserts and their inspirations. These recipe are informed by artisans as varied as a glassblower, a seamstress, a watchmaker, and a jeweler. The book includes recipes as well as profiles on the artists who have inspired him along the way.