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with local ads
Spanish hot chocolate
250 specialty foods
a few spots to covers
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(Wine - France) Sicard, Joseph. La Cave du Chapon Fin. Food Literature with local ads45 pp. Illus. incl. double page folding appellation map of the region, printed in blue and green with wine list on verso. 11x8. 5", pictorial stiff wrappers. No. 64 of 100 copies. Bordeaux: J. Sicart & Co., 1954. A handsome list of wines printed in red and black, from the famed Bordeaux restaurant Le Chapon Fin. While the restaurant was established in 1825, it's fame evolved after Joseph Sicard arrived in 1900, and the restaurant became a destination
