(*NEW ARRIVAL*) (San Francisco) Barbara Lawrence. Fisherman's Wharf Cookbook Time-Life Over the last few decades

Over the last few decades Spain has become one of the most exciting wine-producing countries in the world

To go lighter and skip the gin

the author

How are the dishes

pitch perfect in  every way

(*NEW ARRIVAL*) (San Francisco) Barbara Lawrence. Fisherman's Wharf Cookbook Time-Life Over the last few decadesIllus. in color by Mike Nelson. Oblong 5. 25x8", pictorial wrappers. First Edition. San Francisco: Nitty Gritty Productions, [1971]. A wonderful and nostalgic cookbook about San Francisco's Fisherman's Wharf, with illustrated descriptions of famous restaurants and their recipes: Scoma's, Spenger's, Tadich Grill, DiMaggio's, A. Sabella's, etc. Mild shelf wear; inscription to upper title page, else very good. (54)