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demonstrating that California can produce bottles with both immediate appeal and long-term complexity
Bottled at 55% ABV (110 proof)—the legal maximum
In magnum for optimal evolution
or the future of this iconic region
Nagano Prefecture
Chateau Grand Mayne Saint-Emilion Grand Cru 2019 070226CRISP demonstrating that California can produceA Saint Emilion Grand Cru Classe on the western limestone slopes of the appellation, owned by the Nony family for over a century. Grand Mayne tends to deliver generous, plush Merlot led wines with the structure to age, and the 2019 is a standout: a warm vintage handled with precision. Rich black fruit, fine tannins, and a savory limestone driven freshness running through the finish. Approachable now with decanting or rewards a decade in the cellar.
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