Mira do Ó “Druida” Encruzado Reserva Branco Pear Cider and a finely balanced palate

and a finely balanced palate with lemony hints and a full lingering finish that calls for a second glass

a chilled glass of this hidden gem cuvée will refresh a sizzling palate like a cooling elixir

respectively 40% and 60% of the total

20% new oak

Importer Notes: Pierre-Yves Colin is the eldest son of the famed Marc Colin

Mira do Ó “Druida” Encruzado Reserva Branco Pear Cider and a finely balanced palateThese low yield vineyards are 30 years old and produce premium quality grapes. The aim of this wine is to express its terroir: fresh, mineral and complex. 2 different parcels on right bank of River Dao, 500m altitude Here is it mostly granite, some clay on top. Some parts of the vineyards have pebbles Straight to press, decants naturally for two days, straight to barrel 100% barrel, most used, some are 700, 228L +500L Fermented with indigenous yeasts.