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citrus zest
that was raised in older
dried roses and earth
but it is unrealistic to place too high an expectation on a wine that was frankly made with pretty rustic means
offering layered notes of pine
Lucien & Andre Brunel, Les Cailloux Cuvee Centenaire Brut Zero citrus zestWhile bricking in hue, the 2005 Chateauneuf du Pape Cuvee Centenaire retains some attractive black cherry fruit, joined by notes of caramel and licorice. Full bodied, richly concentrated and textured, it finishes long and nuanced. Drink it over the next several years.
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