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Sweet notes of dried tropical fruits
Almanac's take on the style that defined California craft beer
showcasing bright citrus and a creamy mouthfeel
and this second distillation is blended with demineralized water resulting in ~40% alcohol
Delicate berry flavors and red plums unfold over soft
Tenuta San Guido Toscana IGT Guidalberto 2023 BFCM21ALL Sweet notes of dried tropicalGuidalberto comes from Tenuta San Guido, the Bolgheri estate behind Sassicaia that more or less invented the Super Tuscan, and it long ago outgrew the baby Sassicaia label people hung on it. The 2023 is 55% Cabernet Sauvignon and 45% Merlot, a slightly bigger Merlot share than the estate's usual 60 40, and the Cabernet was superb. Fifteen months in barrique leaves it polished but lively, with more red fruit than black and enough freshness that the
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