Kangkong/Morning Glory Seasonal They taste like sweet melon

They taste like sweet melon

Peel them and slice them the long way and fry them in butter

Massaman Curry

Cherry tomatoes should be almost firm

Its used in soups

Kangkong/Morning Glory Seasonal They taste like sweet melonAlso called Water Spinach, Kang Kong is an extremely popular and common vegetable in many parts of south east Asia, grown as a vegetable for its tender shoots and younger leaves. Water spinach has a similar flavor and succulent texture to common spinach, with mild, sweet and nutty undertones. Kang Kong has a mild flavour and can be used raw in salads as well as lightly cooked. The stem is the main attraction. The stalks are thick, hollow, crunchy