MICRO SHISO PURPLE Blue and Oregano

and Oregano

These eye-catching blooms add a splash of color to your culinary creations and boast an impressive shelf life

Chiffonade in Fruit Salad

adding a vibrant touch to your meal

made from the freshest limes and carefully dried to retain their vibrant tanginess

MICRO SHISO PURPLE Blue and OreganoMicro Shiso Purple is a popular choice in Northeast Asia for its pairing with fish and its role as a natural color enhancer. The dark purple color and delicate, frilly texture enhance both the look and taste of any dish. The mature leaves (in our Edible Flowers and Leaves section) have antiseptic properties to help counteract parasites in sushi and raw fish. FLAVOR Cinnamon, Cumin, Ginger COLOR Dark Purple TEXTURE Delicate, Tender, Frilly USAGE