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Handle the blossoms with care to avoid bruising or damaging the petals
These edible flowers are perfect for adding a peppery punch to your culinary creations
Its crunchy texture and briny flavor make it a perfect addition to seafood and shellfish dishes
Beyond their nutritional value
featuring delicate
SALTY FINGERS Counts:50 ct. Handle the blossoms with careSalty Fingers are succulent with a salty and juicy profile. Its crunchy texture and briny flavor make it a perfect addition to seafood and shellfish dishes, providing a unique contrast to other coastal plants like sea beans or sea asparagus. FLAVOR Juicy, Salty, Slightly Bitter COLOR Green TEXTURE Crunchy, Moist, Succulent USAGE Roasted Salmon, Raw Oysters, Steamed Mussels and Clams SEASON All Year Round GROWN Long Island, New York NATIVE TO South
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