Lalvin Rhone 2226 Yeast - Alcohol Tolerant 17% Morgans removing your biscuits is a

removing your biscuits is a breeze

features air pockets (grantons) in the blade which allow air to escape and reduce the adhesion of food to the blade

This barrier will prevent the steel from doing its job and “biting” the knife for sharpening

The Little Mama machine prepares homemade pasta such as smooth or grooved cavatelli and gnocchetti quickly and easily

cut into uniform pieces and fed out the other side - all powered by the turn of a single crank handle

Lalvin Rhone 2226 Yeast - Alcohol Tolerant 17% Morgans removing your biscuits is aAlcohol tolerance and fermentation performance are key attributes of this yeast. Contributes to aroma, structure and colour stability in quality red wines for warm to hot regions. Given its tolerance to high alcohol, this yeast is recommended for the fermentation of high sugar red wines. Not only are its environmental parameters conducive to reliability under these conditions, it contributes to wine quality by enhancing varietal aroma expression,